Kadu Kariyatu is a traditional Ayurvedic bitter herb mixture (Picrorhiza kurroa + Swertia chirata) used in medicine and home remedies:
Fever & Immunity: Clears internal heat, treats seasonal fevers, and supports recovery.
Liver & Detox: Stimulates bile, protects liver cells, and purifies the blood.
Diabetes Management: Improves insulin sensitivity and lowers blood sugar.
Digestion: Relieves bloating, boosts appetite, and helps eliminate gut parasites.
Skin Health: Reduces acne, eczema, and inflammation caused by excess body heat.
Usage & Safety: Usually consumed as a boiled decoction (Kadha) or fine powder (Churna). Because it significantly lowers blood sugar, use caution if taking diabetes medications, and avoid during pregnancy or with active stomach ulcers.
Lion Punarnavadi Kwath 2x100gm MRP ₹ 80.00 per 100gm
₹144.00
₹160.00
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Support digestion, metabolism, detoxification, immunity, and overall wellness.
₹153.00
₹170.00
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Kakachiya is traditionally used to support relief from fever and intestinal worms (Krimi).
₹100.00 - ₹350.00
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Kutki is a bitter Ayurvedic herb traditionally used to support liver function, digestion, appetite
₹350.00 - ₹2,890.00
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Karitayu is a bitter herb traditionally used to support liver health, digestion, appetite,and Health
₹120.00 - ₹190.00
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